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Meaning of arroz by Danilo Enrique Noreña Benítez





Danilo Enrique Noreña Benítez

arroz
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It is the name of the second most consumed cereal in the world (after corn which is the first and surpasses wheat which is the third). It is a grain, the basis of food in many cultures of the world. It is the spiked fruit of a plant of the Poaceae family (Grass). Its scientific name is Oryza sativa.

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