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Meaning of falafa




Danilo Enrique Noreña Benítez

falafa
  36

It is one of the ways of calling a typical Arab and Middle Eastern food, consisting of meatballs or croquettes of beans or chickpeas ground or kneaded and fried. It is also called falafel, falafel or falafphil. It is usually tasted as a snack especially by Turks, Jews and Lebanese.

  




JOHN

FALAFA 1 . Food of Jewish and Arab origin (FALAFEL) consisting of a breaded croquette made of chickpea or crushed and ground bean. It has become popular in restaurants specializing in oriental and vegetarian food. Traditionally it is served with yogurt or tahini sauce, on pita bread or as a starter. 2 . Peugeot suv model

  



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