ultraprocesado 27
ULTRAPROCESADO , To neologism attributed to foods that are formulated industrially based on natural foods but incorporating additives that preserve them, give them more flavor, make them more attractive to the eye and give them texture to look more like food and even surpass them, for example, making them crisp. The fact that they are relatively inexpensive makes them more achievable to the population, but they create a health risk
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