You can also use ramking. It is a term of French origin, meaning casserole. Designates a type of round vessel or vessel, flat-bottomed, high edges. Serves to serve in replacement of dishes. It usually lacks handles.
Ramequin : 1 : Small round container of straight edge used to cook and serve to the table, in individual portions, certain hot entries. - 2 : Entremés served hot choux pasta with milk and gruyére cheese, consumed in some regions of France.