Dictionary
 Open and Collaborative
 Home page

Meaning of escalope




Danilo Enrique Noreña Benítez

escalope
  13

It is the name given to a thin slice of meat, frightened and fried. It can be beef, veal, pork or even chicken.

  




Alfredo Edgardo Alvarez Ahumada

RES ESCALOPE:FILETE BREADED, COATED, BREADED AND FRIED.

  



  ADD NEW MEANING  
  1. Dictionaries
    2. » 🔎
  2. Spanish
  1. Dictionaries
    2. » 🔎
  2. Spanish
    3. »
  3. Words start by E



       

          


This website uses your own and third party cookies to optimize your navigation, adapt to your preferences and perform analytical work. As we continue to navigate, we understand that you accept our Cookies Policies