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Meaning of huarache by Francisco Javier Gómez Mandujano





Francisco Javier Gómez Mandujano

huarache
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HURACHE-Also called as well in the center of the Mexican Republic to an antojito, in a fritanga shoe-shaped. Beans is usually spread, they sprinkle cheese and add sauce; It can be green or red. Some people add some stew: chicken, Chorizo, Picadillo, or another. It is delicious.

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