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Meaning of sopa en la miel by Jimeno Álvarez





Jimeno Álvarez

sopa en la miel
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Honey soup. Dessert typical of the island of La Palma, which is traditionally made in Carnival. Prepares with slices of bread slightly hard, usually the day before, which are soaked in boiled molasses, which add cinnamon in branch, lemon rind, aniseed and chopped almonds.

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