It is a variety of Mexican bread, very typical of the State of Jalisco and especially of Guadalajara. it is similar to baguette bread or French bread, bolillo or barra (it is toasted and golden).
In Monterrey, Nuevo Leon, Mexico the birote is known as French bread
BIROTE: BREAD BAKED AND SALTED.BOLILLO. BAGUETTE.
Birotero, the term comes from a profession of the Royal House in the old reguimen - Época de los Austrias - greater birolero, which means who was in charge of rationing the buns, sweets, and others.
in venezuela we use to define someone fool, fool